Camping Cookware Sets Buying Guide: How to shop for Camping and Backpacking Cookware Sets

While out camping or backpacking you really don’t have to starve for good home-cooked meals by just putting up with not-delicious food. Our top picks will bring you back the joy to help you thrive in the enjoying experiences. Good tools for camp kitchen cooking ought to make you comfortable with preparing food anywhere not just at home. Especially for backpacking, you should ensure these cooking tools are light and of course energy efficient. Moreover, should take minimal storage space as well as being easy to clean.

Criteria for Evaluation

For a great outdoor cooking experience here are the areas that you must focus on before choosing your ideal camping cookware sets:

  1. Fuel Efficiency

Best camping and backpacking cookware should perform outstanding fuel efficiency. This can be described as the ability to easily absorb heat resulting in saving on usually limited fuel.

  1. Portability

When it comes to backpacking you realize that you ought to carry these cooking tools and most of your other materials with you. It’s prudent for your luggage not to be bulky or heavy unless of course you are on a high resistance adventure of some sort. Therefore perfect camping kits should be compact designed and light to bring with you on your trip. If you planning solely to use car camping then you are at liberty to disregard weight aspect of cooking cookware. For those of us planning to go ultralight, then titanium sets are your best bet.

 

 

  1. Heat Evenly

Some camping activities require boiling water or frying eggs. A great camp gear is expected to quickly boil a liter of water. By quick I mean in less than 5 minutes and 10 minutes at most. However, if you intend to do more than just boiling water then you can never go wrong with nonstick aluminum options. Although nonstick aluminum options aren’t the lightest, despite being spectacular in frying.

 

  1. Cooking Performance

As we intend to purchase cookware for cooking, the cooking performance is no doubt a chief concern as we try finding the perfect camping cookware. You definitely wouldn’t love a set that burns our food, efficient boiling of water and unnecessary heat loss. That will really suck, you can take my word for it. Boiling water is an activity that is most commonly performed by all camping cookware sets, and quite often at that. In the back country it is almost impossible not to be boiling water consistently. Our reviewers established that the specific type of metal material making the pot is as important a factor as the diameter and depth of the pan.

  1. Ease of Use

Personally, I always dread the thought of cleaning anything but my hands. You realize some types of cookware are such a pain in rear end to clean while others feel like a walk in the park. I choose the latter any day. If you are equally lazy or just love your life a bit easier then don’t go for the pans that food get stuck at the bottom.

With enough care not to scratch aluminum cookware with nonstick coatings your cleaning will be very easy. Most reputable cookware sets include a grabber or a handle. I prefer a pot grabber on my cooking sets as it can be used on multiple pots. Of course the downside to using a grabber you continuously grip your pan while cooking. The risk is losing your hold and your guess is as good as mine, you’ll spill your food. Stay safe.

 

 

  1. Durability

Durability is a very important factor. Ideally, I’d prefer my cookware to last a lifetime, whether its practical or not I live it to your own judgment. You agree that more often than not we are very hard on our camping sets mostly unintentional when not due to a little malice. No kidding, I have come across enough malice in my lifetime to detect one. Some cookware are just destroyed as a result of malice or frustrations. Proper care of your cookware will ascertain best performer and durability. Needless to say, some materials are durable than others.

  1. GROUP SIZE

To establish what type of cookware set you need the number of people you cooking for must be considered. A solo trip will be well catered for by one small pot but as the number increases you have to plan accordingly. As we discuss you’ll determine that some sets include a variety of pots, pans, and even cups, plates and bowls.

  1. TYPES OF MATERIALS

Camping and backpacking cookware are designed from a variety of materials. Depending on your specific needs and budget you have to make a choice.

  • HARD-ANODIZED ALUMINUM – This material resists scratches making it very durable. More durable compared to just a regular aluminum. You remember me mentioning the budget, well such a cookware will force you to dig a little deeper into your pockets.
  • ALUMINUM – It’s an affordable lightweight option to those of use that can’t risk it all on hard-anodized aluminum. It’s a good conductor of heat thus faster cooking time. The downside of this material is that it dents and warps easily. Furthermore, chemists warn that raw aluminum is able of reacting with certain foods hence changing its flavor.
  • TITANIUM – This material should be well suited for backpacking as it’s extremely lightweight with thin walls that allows quick heating. This material is basically the most expensive alternative.
  • STAINLESS STEEL – Let us face it this phrase “stainless steel” is very familiar right? Well it’s durable as the name suggests scratch resistant. If you use your gear frequent or are just surrounded by malicious folks this your best bet. On the downside it is pretty heavy. Not just heavy but the heaviest options. But is it handles malice from anyone, weight is a small price to pay. Are people this malicious or am the paranoid one, just wondering. *winks*

 

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